Rice syrup solids—the powdered form of rice sugars and syrups—are an increasingly popular alternative to traditional options. Created via enzyme conversion and spray drying, the end product is a white powder with a clean flavor and minimal sweetness. Functional, non-GMO Project Verified and certified organic, our rice syrup solids are sourced directly from ACT Polyols and guarantee a better final product every time.
Manufactured for producer ease of use, our rice syrup solids can be easily dispersed into water to dissolve quickly, and carry limited quantities of oil without losing their physical form or flow properties. Because they are fructose-free, they’re much easier for the body to break down than some of their counterparts, making them better for end-users as well.
While rice syrup solids are most commonly known to be a bulking agent and calorie source, that is by no means the only value they possess. Rice syrup solids are a versatile ingredient option; no matter what product you make, you can likely use them to make it better!
Thickening and sweetening agent in pre and post workout fuel
Added carbohydrates in granola, bars and cereals
Sweetener for boxed baking mixes and hard candy
Moisture stabilizer in frozen meals and desserts
Sugar alternative without altering flavor of energy drinks
Enhance the texture of seasonings and spices
To learn more about our certified organic, non-GMO Project Verified rice syrup solids, look here. Thinking about using corn-based alternatives? Find more details on this page.
You name it, rice syrup solids can probably do it. Click the button below to give our organic rice syrup solids a try today!